We were delighted to welcome Susy Atkins to All Angels this week, and what a day she chose. The weather couldn't have been kinder.
Following a short introduction to our brand and the Barn, we set off round the vineyards to give her a taste of the All Angels views, history, grape varieties and of course, our favourite topic, frost fighting methods (particularly the frolight system).
A quick pet of the dogs and it was back to the Barn to taste our current range of sparkling wines alongside a light lunch, and wow the No. 36 presented its natural beauty with the charcuterie for us all.
We were honoured to be able to share our special place in the heart of West Berkshire and our stunningly long-aged vintage sparklers and cannot wait to support @Winealive tomorrow in Bristol.
Susy is a revered award-winning British drinks writer, broadcaster, and author of books including the best-selling Girls' Guide to Wine. She is widely recognised for her wine expert role on BBC1's Saturday Kitchen and her long-standing weekly drinks column for The Sunday Telegraph. Joining fellow experts Oz Clarke, Tom Surgey, Olly Smith, Tim Atkin MW, she is also an integral part of the Wine Alive team that host large-scale public tastings, masterclasses, and virtual events across the country.
