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SPARKLING ROSÉ 2017
SPARKLING ROSÉ 2017
Salmon pink, with exuberant bubbles, bright berry fruit, ripe peach, and cherry blossom. Balanced and lifted by a subtle orchard acidity.
Grapes: Rondo, Chardonnay, Pinot Noir, Pinot Gris, Pinot Meunier
Alcohol: 12%
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TASTING NOTES & PAIRINGS
Salmon pink in colour.
Cherry blossom, summer berries and orchard fruits, ripe peach.
Dry and assured. Lifted by a subtle orchard acidity and a fine, delicate mousse.
Long lasting finish.
REVIEWS
WINE SPECIFICATION
Rondo 54%, Chardonnay 28%, Pinot Noir 7%, Pinot Meunier 4%, Pinot Gris 7%
Harvested: Late September through mid October
Time on lees: Minimum 4 years
Time on cork: Minimum 9 months
Alcohol: 12%
Total Acidity: 7.8 g/l
Residual Sugar: 6.6 g/l
Vegan: Yes
NOTES FROM THE VINEYARD
2017 was a year of hard frosts throughout the south of England in late April with temperatures down to - 4C. The rest of the year was fine but the damage done through the frosts meant that the yields were low when only the best fruit was selected. The result was a stunning five varietal blend, making the most of all of our varieties in this complex, food friendly sparkler.